Recipes
This gorgeous salad is inspired by my dear friend and wonderful photographer, Holly who’s in the South of France right now with her family. I asked her if she would make this salad there and shoot it for us. She gathered seasonal ingredients from the local farmer’s market. You’ll be able to find fresh wonderful […]
Read MoreTry one or all three of these delicious easy to prepare marinades for Father’s Day this year. As this holiday always falls on a Sunday these are perfect for a BBQ celebrating dads. You can also bake your dish in the oven, if you prefer. The Lemony Garlic & Herb Marinade is great on seafood […]
Read MoreThis wonderful savoury slice is full of winter veggies and the nutmeg oil gives it a little spicy (but not hot) note. It’s idea for an easy weeknight dinner served with a salad or perfect for a light lunch. It’s also great for school lunches. TIP This recipe can be used for making muffins just […]
Read MoreThis rice pudding is really creamy, lemony and the lavender adds a lovely floral twist (remember lavender oil is one of the stronger oils so a little goes a long way). You can spoon the pudding into individual bowls or pretty glasses for serving and serve warm or chilled. It’s great for a lovely dessert, […]
Read MoreThese bars are quick and easy to make and really yummy. The culinary lime oil really adds a tangy zing! You can also make balls, if you prefer from this recipe. To increase the protein in the bars you can add in ½ cup Young Living Balance Complete or other protein powder. TIP When topping […]
Read MoreThese scrolls are delicious and so easy to create. The Cinnamon Bark oil adds a wonderful depth of flavour. They smell great when they are baking filling your home with delicious anticipation of what’s to come. For a change you can substitute 3 – 4 drops lime oil for the Cinnamon Bark oil and cinnamon […]
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