Try one or all three of these delicious easy to prepare marinades for Father’s Day this year. As this holiday always falls on a Sunday these are perfect for a BBQ celebrating dads. You can also bake your dish in the oven, if you prefer.
The Lemony Garlic & Herb Marinade is great on seafood and chicken and also works well on veggie including eggplant, mushrooms and/or tofu for a vegetarian/vegan option.
The Smoky Paprika, Cumin & Orange Marinade adds a little tangy spice to your BBQ and you can make it mild or a little spicier. It goes well with lamb, beef, chicken, tofu and veggies like potatoes, zucchini, eggplant, mushrooms, cauliflower and capsicum.
The Asian Sesame Ginger & Honey Marinade is wonderful with seafood, chicken, beef and tofu. You can sprinkle toasted sesame seeds, spring onion and coriander or parsley leaves on your BBQ before serving to add a delicious Asian touch. You can double or triple the recipe if you are cooking for more people.
The post Sizzle Up Father’s Day: Top 3 BBQ Marinades Dad Will Love appeared first on Young Living Australia.
