Recipes
This ham recipe is perfect for the holidays with its delicious orange and maple glaze. You can find pre-cooked hams pretty easily during the Christmas holidays from your butcher or most grocery stores. You can even find certified organic hams. We have used a pre-cooked bone in ham, however you can use a boneless ham, […]
Read MoreThis delicious cake will fill your home with wonderful spicy notes of cinnamon and nutmeg. My dear friend, Holly shot these gorgeous photos while on holiday in Provence, France for us and her family absolutely loved this cake and I’m sure yours will too. You can use other fruit, if you prefer in place of […]
Read MoreThis gorgeous salad is inspired by my dear friend and wonderful photographer, Holly who’s in the South of France right now with her family. I asked her if she would make this salad there and shoot it for us. She gathered seasonal ingredients from the local farmer’s market. You’ll be able to find fresh wonderful […]
Read MoreTry one or all three of these delicious easy to prepare marinades for Father’s Day this year. As this holiday always falls on a Sunday these are perfect for a BBQ celebrating dads. You can also bake your dish in the oven, if you prefer. The Lemony Garlic & Herb Marinade is great on seafood […]
Read MoreThis wonderful savoury slice is full of winter veggies and the nutmeg oil gives it a little spicy (but not hot) note. It’s idea for an easy weeknight dinner served with a salad or perfect for a light lunch. It’s also great for school lunches. TIP This recipe can be used for making muffins just […]
Read MoreThis rice pudding is really creamy, lemony and the lavender adds a lovely floral twist (remember lavender oil is one of the stronger oils so a little goes a long way). You can spoon the pudding into individual bowls or pretty glasses for serving and serve warm or chilled. It’s great for a lovely dessert, […]
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